Resources
Everything from first login to running expo on a Saturday night.
From your first login to a live kitchen screen in ten minutes.
Route grill items to the grill and cold items to the cold line.
How screens authenticate and how to lock them.
Dine in, To go, Counter, Pickup, Delivery, and partner channels.
What to check when the board stays empty.
Run both side by side for a week, mirror your printer routing as stations, then switch the printer off.
Two or three stations cover most restaurants. Here is how to pick them.
How the pass uses progress chips and the Done list.
Proprietary kitchen displays lock you into one vendor's screens, cables, and pricing. A browser does the same job on the tablets you already own.
Square has been rolling out real-time open tickets to its Orders API. Here is what that means for kitchen screens.
Yellow at five, red at ten is a default, not a law. Tune the timers to your menu.
Join restaurants using ExpoKDS to deliver faster service and better experiences every day.
14 days free. Nothing charged until the trial ends.